Brennan's New Orleans Cookbook

by Hermann Deutsch


A Great New Orleans Cookbook

Reviewer: Jenny "ilovemylife" (Lafayette, LA USA) - See all my reviews
The Brennan's New Orleans Cookbook is a great, classic New Orleans cookbook. (Note: I was born in NO, live in South Louisiana, and lived in NO for 5 years.) Try the recipes for Stuffed Bell Peppers, Stuffed Mirletons (use shrimp instead of crabmeat), Red Beans, Redfish Courtboullion, and Creole Jambalaya. One day I'm going to start on Page 1 and cook everything in this book!




Amazing Cookbook: Flavored with Love